![]() ![]() Making this dish makes me all warm and happy because this was his favorite. Ingredients Kraft Macaroni and Cheese Use the classic blue box, the one with a packet of cheese sauce that you simply squeeze out. Some good basic cheesesto start with are sharp or extra-sharp cheddar, Gruyère, Swiss, manchego, and fontina, or any combination of these. Whisk in flour, paprika and onion powder until lightly browned, about 1 minute. Melt butter in a large skillet over medium high heat. Best cheese to use: Use extra sharp cheddar for the best flavor. Soon you’ll have the creamiest, most flavorful cheese sauce. This macaroni and cheese recipe from Paula Deen is SUPER creamy Bake it in the oven or heat it in the Slow Cooker. Let it all simmer and melt for a few minutes. The Cozy Cook -Easy Dinner Recipes, Chicken, Pasta, Soup, + more 708k followers. ![]() I love to use large elbows because that is what my daddy loved. In a large pot of boiling salted water, cook pasta according to package instructions drain well. Melt some butter, add flour and milk, then stir in cheddar cheese, salt, and spices. First boil your noodle just 1 minute under the package instructions. This is a bit of an indulgence, well a lot of one!! But all the cheese and butter and oops I can't leave out the cream, make this lip smackin' good! What you need for Macaroni and Cheese When my five year old nephew declared at Thanksgiving that this was his favorite dish of the day! Well, I have to say that made my day! He never even liked Mac N Cheese before that day - lol! Regardless of which one it is! It is requested by the kids, my sisters family, even her in-laws want this deliciousness! ![]() This recipe finds its way to our table on many occasions. ![]()
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